WGS 2019: Sustainability in the Gastronomy World
The 23rd edition of World Gourmet Summit spotlights theme of Sustainability in the Gastronomy World. The discovery of the best in the culinary world continues with the highly anticipated World Gourmet Summit (WGS) 2019, with a diverse curation of epicurean experiences awaiting discerning gastronomes here.
The culinary festival will run from 1st April 2019 until 12th May 2019 across various restaurants and venues in Singapore. Check out more here