Look no further for fresh, home-grown produce and organic ingredients at these cafes that cater to the growing demand for health foods.
Feast your eyes and appetites on this sunlit urban farm-cum-restaurant that prepares dishes with greens grown off the land. A spirited collaboration between Spa Esprit Group, Edible Garden City and Tippling Club’s Ryan Clift, diners can expect fresh dishes such as the char-grilled Boston lobster fermented carrot tartare, and refreshing lemon tart with basil ice-cream.
Where: 130E Minden Road
Choose from wraps, salads and (most recently) brown rice burrito bowls filled with superfoods like kale, quinoa, and smoked salmon, all topped off with a variation of avocado! Juice cleanses are made to order and begin at $10, but they also serve up mean smoothies, cold-pressed juices and nut milks.
Where: 32 Maxwell Road
This cafe-lifestyle store infuses conscious green living with simple, honest food. Drink coffee-infused avocado smoothies out of “upcycled” Vodka bottles, or sample comfort foods like the beef cheek pasta or glazed pumpkin with quinoa made with locally-sourced herbs. Don’t forget to poke around the bric-a-brac and retail sections!
Where: 111 King George’s Avenue