The best way to celebrate a special occasion? Treat yourself to a delicious meal at Lawry’s The Prime Rib Singapore, of course!
And, for carnivores, there’s no better way to celebrate than with Lawry’s Signature USDA Roasted Prime Rib of Beef, aged for up to 28 days and slow-roasted on beds of rock salt to bring out its juicy flavours. Also known as the “Lawry’s Cut”, it is served tableside from the restaurant’s famous silver carts. But, that’s not all Lawry’s has to offer.
Lawry’s also serves tantalising Miso Cod with Roasted Oyster Mushroom, Nova Scotia broiled Lobster Tails with drawn Butter and pan seared Goose Foie Gras. No lunch or dinner gathering would be complete without the refreshing Original Spinning Bowl Salad: a blend of crisp Romaine lettuce, baby spinach, shredded beets, chopped eggs and croutons, tossed with Lawry’s exclusive Classic Vintage dressing in a salad bowl spun on a bed of ice.
Want to make that occasion truly special? Book one of the restaurant’s six dining rooms, all hidden away from the crowd. Each room is named after a famous district in Singapore – Orchard, Grange, Scotts, Tanglin, Nassim and Oxley – and is suitable for business lunches, parties and even private workshops. Each room is furnished with plush wool carpets, crystal chandeliers and made-to-order dining chairs, and comes with complimentary wireless internet access and presentation facilities.
Lawry’s isn’t just a great place for date nights or business meetings; the chain welcomes little ones, too! Not only is there a kids set meal menu filled with delicious dishes such as the Cheesy Hot Dog with Homemade French Fries and Seafood Pasta with Tomato Sauce, children below the age of 12 will also receive colouring activities. Additionally, each order from the kids menu comes with a complimentary, themed Lawry’s stuffed toy mascot.
From The Finder (Issue 294) , August 2018
More on The Finder:
Don’t miss out! Like our Facebook page for event updates and more.