Pantry at the Stables: all-day bakery, new signature dishes plus Marmalade Pantry's all-time favourites.

Following the success of Marmalade Pantry at ION Orchard, Pantry at the Stables offers a unique dining experience in the casual, chic setting of a colonial terrace in the heart of Singapore's countryside. Here you'll find an all-day bakery, all-time favourites plus new signature dishes. Start your date by relaxing on French striped deck chairs and sipping on cocktails as you watch horses trot past. Your special three-course Valentine's menu (from $128) includes a starter of shellfish consommé encroute with tortellini of crab and coriander, a main choice of either the Blanquette of beef brisket or pan roasted darne of Tasmanian salmon and a dessert of bitter sweet chocolate flourless cake with dark cherries in kirsch. But do go back to try some of the new a la carte signature dishes such as the pan seared haloumi with roma tomatoes and watercress herb salad, the steak and eggs, and the very comforting Granny Smith and stem ginger pudding with a scoop of salted caramel ice cream. 55 Fairways Drive. Tel: 6467 7748, www.themarmaladepantry.com.sg

Posted Feb 2012