Happenings at Harry's
Harry's continues its rapid growth with the opening of its 28th bar in Singapore this month, at Shenton Way - in addition to its two latest haunts at Suntec City and Chijmes, launched in November and December respectively. Focusing on a new "Gastrobar" concept, head chef Justin Terrison and his team have created a menu using the "finest, freshest and healthiest of ingredients, prepared to new standards of cuisine excellence and presented in a new, creative" way. Mouth-watering bites include freshly shucked oysters, gourmet pizza, grilled swordfish and perennial favourites such as the Harry's Jazz Burger. With frequent happy hours and promotions, Harry's offers some of the Lion City's best drink deals around and now - a gastronomical experience sure to satisfy food aficionados. http://www.harrys.com.sg/
Posted Jan 08
