All day Christmas Eve celebrations

The fine surrounds of Grand Copthorne Waterfront Hotel's Italian restaurant, Pontini, offer a festive a la carte lunch menu specially created by Chef Domenico Piras. Choose from signature dishes such as tuna tartar with rockmelon, watermelon, black olive and mint salad, roasted cod served with Sicilian-style caponata and squid ink tagliolini in a light prawn, tomato sauce. Or from just $138, spoil yourself with a five-course set dinner menu served with a complimentary bottle of Prosecco. 392 Havelock Road.
Tel: 6233 1100, www.grandcopthorne.com.sg
Email: fnb.rsvns@grandcopthorne.com.sg

    Christmas Eve dinner at Bontá Italian Restaurant & Bar is an elegant affair. Five-course menus from $112 start with a light and refreshing wild Scottish salmon tartare, followed by a warm duck watercress salad, braised Wagyu beef cheek and a seasonal chestnut pannacotta. 207 River Valley Road, #01-61 UE Square River Wing. Tel: 6333 8875, www.bonta.com.sg Email: reservation@bonta.com.sg



Posted Dec 2010