Luke Mangan's Salt grill - now at ION

Above the designer retailers, art curators and luxury residences of ION Orchard sits Salt grill, a fashionable, urban restaurant delivering contemporary cuisine, lead by Australian restaurateur and chef export Luke Mangan of Sydney's Hilton Hotel's glass brasserie fame. Signature items include Luke's signature crab omelette, Enoki mushroom salad, miso broth and his renowned liquorice parfait. Take the ramp next to the wine bar up to ION Sky Bar for a drink and soak up the views of Singapore's skyline and the twinkling lights of Orchard Road. Level 55-56, ION Orchard. Tel: 6592 5118, www.saltgrill.com 

Posted Nov 2010