SWEET $AVER

Dining out doesn't have to be a four-course extravaganza. Visit Laurent Bernard Chocolatier to enjoy a decadent dessert, accompanied by one of several blends of piping hot chocolate, gourmet coffee or a pot of loose leaf tea. Try the feather-light chocolate soufflé or the Pleasure cake - layers of sponge, creamed hazelnuts and chilled milk chocolate, topped with whole hazelnuts. Robertson Quay: #01-11 The Pier. Tel: 6235 9007. Portsdown Road: 5B Portsdown Road, #01-02. Tel: 6475 4182.